Can you freeze the crawfish dip and crab dip. The dip is baked right into the centerof the French bread. For Dip: Beat cream cheese, mayonnaise, milk, garlic powder and seafood seasoning in a small bowl until well mixed. Instructions. Bake 25 minutes or until hot and bubbly. Prep your crab and pour the dip into the bread bowl, then place it back in the oven and bake for 30-40 minutes, or until dip is golden brown on top. Spread the crab spread on top of buttered side of bread. Bake @ 350 degrees for 15 minutes. McCormick Ground Mustard, cheddar cheese, mayonnaise, cream cheese and 3 more. Spread butter on sliced side. Add 3. Sprinkle both breads lightly with the garlic powder. Mix cream cheese, mayonnaise, Old Bay Seasoning and ground mustard in medium bowl until well blended. Crab dip, sometimes referred to as Maryland crab dip, [1] [2] is a thick, creamy dip that is typically prepared from cream cheese [3] and lump crab meat. Seeing the large, steaming crab vats as we walked along Fisherman's Wharf, I exclaimed, "Oh, let's take some crab home to Emma." "Crab?" asked my husband. Nutrition Facts (per serving) Sprinkle the lump crab meat on top of the salsa. Spread cocktail sauce over cream cheese. Recipe Developer & Food Columnist shell. Price was $13.95 I got a bowl of gumbo ($10) and a Caesar salad ($9.95) that was huge and delicious. Fill hollowed loaf with cooked mixture and top with shredded cheese, then sprinkle additional desired amount of Old Bay over cheese. Step 1 Preheat oven to 350 and grease an oven-safe skillet with cooking spray. To make this make-ahead cold crab dip recipe, you will need the following ingredients: sour cream, cream cheese, green chilies, imitation crab meat, green onions, and lemon juice. So sorry for just now seeing your comment!!! Mix the crab meat, cream cheese, mayonnaise, and 1 cup of cheddar cheese together. Perfect for New Years! I started Macheesmo 11 years ago when I was just learning my way around the kitchen. This search takes into account your taste preferences. Whether Hollys taping a show or hosting a dinner party, her passion and commitment to healthier cooking have made her an expert on practical, easy, healthy recipes. Chill until ready to serve. Drain any liquid is any out of the canned crab meat and place in a bowl. Add crab meat; toss gently. Spoon dip into bread shell. Cover loaf in foil and bake for 15 minutes. Place all ingredients in slow cooker. Add crabmeat. Cool 30 minutes. HOW TO MAKE CRAB DIP: In a mixing bowl, add cream cheese, sour cream mayonnaise and butter and mix well. Prep Time 15 minutes Cook Time 45 minutes Total Time 1 hour Ingredients 2 tablespoons butter 1/4 cup all-purpose flour 1/2 teaspoon minced garlic 1 cup fat-free half-and-half 1/2 cup skim milk 1/4 teaspoon cayenne pepper 1 teaspoon dry mustard Salt and pepper to taste Take a big loaf of french bread and cut out the top to make a boat. The foil step ensures the bread doesnt get too toasted while the dip heats up. French Bread Dip Recipes 132,244 Recipes. Dont toss the top part of the loaf! Preheat over to 425 degrees F. Prep a 9-inch baking pan with light oil or coat with nonstick spray. Serve with bread cubes. Transfer the mixture to a casserole dish. Preheat oven to 350F. Serve dip as is or cover and refrigerate dip overnight to let the flavors blend. I live in Maryland and we love our crab dip! Gently fold in the crabmeat. js.src = "//connect.facebook.net/en_US/sdk.js#xfbml=1&version=v2.3"; Spoon the dip mixture into the hollowed out bread loaf and bake for 35 to 40 minutes. Knead dough and place in pan, pressing down as evenly flat as possible. It went by SO fast. Various types of crab preparations, species and superfamilies are used, as are a variety of added ingredients. Use a small knife to cut the top off the French bread loaf. Bake, uncovered, 15 minutes until cheese is melted and dip is heated through. Serve with vegetables and reserved bread cubes. Stir to combine. Combine the cream cheese and butter until well blended and spread evenly on cut sides of both lengths of French bread. By Holly Clegg | Bake in the preheated oven for 20 minutes. This weekend, Im still undecided on the game, but I know the French Bread Hot Crab Dip is joining the partywhether its at the stadium or on my couch again. It has all the classic creamy flavors I want and is simple to . Instructions. 20082022 Macheesmo. Preheat oven to 350F (176C). After it comes out of the oven, dust it with some Old Bay! Bake in an 8X12 pan at 350 for 35-40 minutes. Make the dip: Combine mayonnaise, sour cream, shallots, dill, lemon zest, lemon juice, white wine vinegar, and Worcestershire sauce in a bowl. Add the shredded cheese, green onion . After its baked you can serve it with crackers for dipping or slice up the top of the French bread into sticks (thats what I did). HOT CRAB DIP : 1 (7 oz.) It contains creamy avocados, succulent crabmeat . Garnish with a few extra chopped green onions and youre all set. Spread in a baking dish. Cut removed bread into 1-in. 'http':'https';if(!d.getElementById(id)){js=d.createElement(s);js.id=id;js.src=p+'://platform.twitter.com/widgets.js';fjs.parentNode.insertBefore(js,fjs);}}(document, 'script', 'twitter-wjs'); Dont miss this terrific spinach dip! Slice a thin slice off the top of the French bread and scoop out the soft inside bread leaving a shell. Sharon Monroe, Littleton, Colorado. Run knife around edge of loaf, and let cool completely. Save pieces of the bread for dipping; cut into small cubes. Going to give this one a try. The dip is ridiculously easy to toss together, but make sure you use good quality crab even though its a bit pricier. Bake about 50-65 minutes at 350 degrees, until completely cooked. Make a boat in the loaf but leave some bread on the bottom. Season to taste with salt and pepper. Add crabmeat; toss gently. Fill hollowed loaf with cooked mixture and top with shredded cheese, then sprinkle additional desired amount of Old Bay . Preheat the oven. Fill the loaf with the crab dip. Easy peasey! Spread in shallow 1 1/2-quart baking dish. Your order . Sprinkle evenly with cheese. Fill bread shell with crab dip. Stir in crab meat. 2. Mix the crab meat, cream cheese, sour cream, onions, cheddar cheese, and spices Slice the tops off of the round loaves and pull the bread out - hallowing the bread bowl out Fill the bread bowls with the dip mixture Bake at 350 degrees for 40 minutes Notes Storing your crab dip - Store, covered up to 3 days in the refrgerator Instructions. . Mix cream cheese, sour cream, mayonnaise, Worcestershire sauce, and seafood seasoning together in a bowl. js = d.createElement(s); js.id = id; Stir in the crab and pimiento. 4 Add cayenne, mustard, salt, pepper, spinach, and cheese, cooking and stirring until cheese is melted. In another bowl, mix cream cheese, mayonnaise, minced or finely chopped scallion, mustard, Noubess Fish and Seafood Seasoning, Noubess Hot and Spicy Mango Sauce and shredded Cheddar cheese in a medium bowl until well blended. This is the perfect party dish. Last updated Nov 27, 2022. Creamy Crab Dip McCormick. Hollow out a round loaf of bread, leaving about 1/2-1 inch of bread on the sides and bake at 400 degrees F until the bread is toasted, about 8-10 minutes. Fold in the chopped crab meat. These days I focus on fast, accessible recipes with the occasional reach recipe! Add seasoning to taste. Cover and refrigerate until ready to serve. Ranch salad dressing mix is the fantastic flavoring. 1 loaf Canape French Bread slices, toasted 1. Clean beaters and add 8 ounces of lump crab meat to dip mixture. Directions. Looks wonderful. Lightly toast the bread cubes (if desired) for 3-5 minutes and use for dipping along with assorted crackers. Let rise 1 to 2 hours until dough reaches the top of the pan. Instructions. Start by rinsing the crab meat, patting it dry on paper towels, and checking for any stray shell pieces. This dip can be served hot or cold. Preheat your oven to 350 degrees. Spread the cream cheese evenly on the bottom of a 9x9 pie dish or similar sized platter. Use a hand mixture to combine the dip for 1-2 minutes until cream and smooth. 4. We had lived there a few years before and were back renewing memories. Follow @hollyclegg INSTRUCTIONS. 1 loaf French bread Preparation 1 In a nonstick pot, melt butter and add flour, stirring for about 1 minute. I ride in @k, In 2019, I made this Crawfish Queso for every LSU, Pecan Praline Snacking Cake (Small-Batch Snacking, Ive tried to find the words for the emotions th, The breakfast of Carnival Season champions. Pickup ASAP. You can serve fresh warm bread with homemade dips and sauces as a savory appetizer to kick off a dinner party. Chop crabmeat using Food Chopper. Bake 30 minutes or until hot and bubbly. Share Add review; Your Name: Email Address (required, never displayed) Rate . DesignedbygoodoleNeversink. In a large bowl stir together the cream cheese, mayonnaise, and sour cream; mix and stir until smooth and well combined. In a medium mixing bowl, combine the softened cream cheese, finely chopped green onion, mayonnaise, crab meat, garlic powder, salt, and pepper until well mixed. Serve with tortilla chips or crackers. New Book! Mix cream cheese, mayonnaise and Old Bay in medium bowl until well blended. Bake for 25 to 30 minutes until browned and bubbly. In a large bowl, combine cream cheese, 1 cup cheddar, cup Parmesan, and. Scoop out the center of the loaf to make a basket. To make this chilled crab dip, grab your blender and blend together: Cream cheese Sour cream Lemon juice Old Bay seasoning TIP: If you like spicy crab dip, add some cayenne pepper for a little kick. In a large bowl, combine cream cheese, mayonnaise and sour cream. Set it aside. Place cream cheese, mayo, garlic, onion flakes, Worcestershire, lemon juice, hot sauce and old bay seasoning into a mixing bowl. Bake for 2 1/2- 3 hours. In a medium bowl, use an electric mixer to blend together cream cheese, mayonnaise, mustard, onion, garlic powder, and seasoned salt. Set aside. Set aside. Serve hot with crusty bread or crackers. Crab Dip in Bread recipe: Try this Crab Dip in Bread recipe, or contribute your own. Fill with crab-spinach mixture, and bake for 2025 minutes or until bubbly. Taste of Home is America's #1 cooking magazine. Fill the center with the crab mixture. Honestly though its a bit intense to take a bite out of the full stuffed loaf so I recommend dipping at the beginning and once you get some of the dip out of the loaf then you can rip off chunks of it. Sprinkle paprika on top. If baking, preheat your oven to 350 F. as well. Stir together until combined and fold in lump crab meat. Meanwhile, cut a circle in the top of the bread; scoop out the inside to create a bread bowl. Easy crab dip stuffed and baked into a French loaf. "Why crab?" I lightly toast my cubes, but my husband will eat it toasted or untoasted! Spread cream cheese mixture evenly into a large serving platter or a wide bowl. Remove and dust loaf with extra Old Bay and more minced scallions. Im hoping for a similar 2019, of course and I will be ringing in the new year with a smile on and also good food. I cant. Chill for 2 hours or overnight. 1. Low Fat/Low Carb Spinach Artichoke Dip in Bread Bowl. Reserve the topping, cut into cubes and use it them dipping along with whatever crackers your little heart desires. Preheat oven to 350F. Your email address will not be published. Stir in the Worcestershire, lemon juice, and seasoning mix. Place bread shell on an ungreased baking sheet. After the base is done, you'll fold in: Lump crab meat Chives Then, just refrigerate your crab and cream cheese dip until ready to serve. Add the worcestershire sauce lemon juice half the zest and garlic and combine. Preheat oven to 425 degrees. Country Style Pate In French Bread, ingredients: 1 (12 inch) french bread loaf, 1 (8 ounce Hot Crab Dip and Hello Again 3241 views d have more to offer in terms of food photos Hot Crab Dip 1 package cream cheese 1 can crab Chipotle Shrimp Twice-Baked Sweet Potatoes 470 views directions. var js, fjs = d.getElementsByTagName(s)[0]; Serve with vegetables and reserved bread cubes. Preheat the oven to 350 degrees F (175 degrees C). Simply hollow out the top of the loaf of bread and make it into a canoe of sorts. Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pinterest (Opens in new window). shell. (function(d, s, id) { Hope that helps! Home Dishes & Beverages Dips Crab Dips. Spray a glass loaf pan with cooking spray. Your email address will not be published. Using a hand mixer, combine the cream cheese, mayonnaise, sour cream, lemon juice, Worcestershire sauce, paprika, green onions, and garlic in a large bowl. Add cream cheese to a mixing bowl and beat with a handheld mixer on medium-high speed for one minute. . An easy hot spinach and crab appetizer dip served in a bowl of French bread. 2. Take off foil, turn oven to broil for 5 minutes- watch carefully! Cube removed bread; set aside. Sprinkle with remaining 1/4 cup of cheddar cheese. Scoop inside of loaf and tear to make dipping pieces. cubes. Use a small knife to cut the top off the French bread loaf. Transfer to a 9-inch (or slightly larger) baking pan, pie dish, or oven-safe skillet. Slice French bread loaf lengthwise down middle. Cover top of bread with foil if it begins to brown. In a 3-quart saucepan, heat the olive oil over medium heat and add the garlic powder, crab meat, Alfredo sauce, chopped artichoke hearts and cream cheese. Bake for 20 minutes. This loaf needs two baking steps. My name is Nick Evans and I write and manage Macheesmo. Serve loaf with crackers or the sliced up top of the loaf. Slice off the top of the bread. Last updated Nov 28, 2022. if (d.getElementById(id)) return; Fast forward to this year and Ive been so wrapped up in the new book and other life obligations that I have yet to go to one game! QVC + Rachael Ray Ingredients 2 Small lobster tails 2 Scallops 1 Tablespoon Vegetable Oil 1 Tablespoon Butter 2 Cans Condensed Cream of Celery Soup 16 Ounces American Processed Cheese cubed 1/2 Cup Cooked Frozen Shrimp chopped PREHEAT oven to 350F. French Bread Dip Recipes 132,304 Recipes. In a bowl, mix together all the ingredients except the clams. cream cheese, mayonnaise, Old Bay Seasoning, McCormick Ground Mustard and 3 more. I whipped up this recipe for a get-together when my husband had no interest in the spinach dip I had prepared. Preheat oven to 350F. Incredibly delicious, its the perfect game day snack because you dont even need a serving tray. Fold in cup cheddar cheese and the crab meat. An Elite Cafe Media Food Publisher | Velveeta cheese . Warm Crab Dip Hot Crab Rangoon Dip with Won Ton Chips Drunken Goat Cheese Crab Dip Load More Complete Your Spread Homemade French Baguettes Homemade Herbed Crackers Pita Bread All. Ive posted almost 2,000 recipes on Macheesmo. In a small bowl, combine the sour cream, crab, water chestnuts and salad dressing mix. 3. I really love being able to share a simple and timeless recipe like this that my aunt passed down to me. 1 can (6 oz) crabmeat, well drained 1 jar (2 oz) diced pimiento, drained 1 tablespoon chopped fresh parsley Make With Pillsbury Bread Steps 1 Heat oven to 350F. Scoop in the crab dip and pop it into the oven. It was so thick and delicious I can't even explain how good it was!! Sprinkle with Cheddar cheese. 3 Gradually add half-and-half and milk, stirring constantly, until mixture comes to a boil. Cut bread in half lengthwise, spread dip on top of both sides of bread, sprinkle more cheese on top of the bread halves. Check out my NEW cookbook: SMALL-BATCH SNACKING CAKE! Bake about 45 minutes at 350 degrees, until very warm. Heat bread according to package directions and set aside. Spread in baking dish. You can use either lump crab meat (picked through for any shell bits) or imitation crab meat which tastes great too and is a little easier on your pocketbook. 2 cans lump crab meat 2 blocks cream cheese 1 cup mayonnaise 1 1/4 cup shredded cheddar cheese Round loaf of bread Loaf of bread, cubed for dipping. }(document, 'script', 'facebook-jssdk')); Refrigerate until ready to serve. Darby turned two, Theo turned almost three and 11/12s, and the weeks seemed to fly by. 20082022 Macheesmo. Cut top fourth off of the loaf of bread; carefully hollow out bottom, leaving a 1-in. Spread the mixture into an oven safe 1 quart baking dish. Veal French Onion Burger KitchenAid. Hi, Ann- Heres the recipe I used a few years ago when making the watermelon jelly: http://www.pickyourown.org/watermelonjelly.htm Make a boat in the loaf but leave some bread on the bottom. Cut out top of bread loaf. So we started with the crab and shrimp dip that came with French bread and was covered in cheese. Let stand in an airtight container in the refrigerator for several hours so that the flavors can blend together. !function(d,s,id){var js,fjs=d.getElementsByTagName(s)[0],p=/^http:/.test(d.location)? 3. Welcome to my online front porch where I share heirloom recipes served with a side of Southern hospitality- sweet tea in hand. AimeeBroussard.com is the online diary of her journey as an award-winning cookie creator and three-time cookbook author. SPREAD mixture into 8-inch square baking dish. Using a spoon or rubber spatula, gently fold in the lump crab meat. Here's how: Beat cream cheese. Layered Mediterranean Dip with Pita Chips, 25 Cream Cheese Dip Recipes No One Can Resist, If You See a Purple Porch Light, This Is What It Means, Do Not Sell My Personal Information CA Residents, 2 cans (6 ounces each) crabmeat, drained, flaked and cartilage removed or 2 cups imitation crabmeat, 1 can (8 ounces) water chestnuts, drained and chopped. Notify me of follow-up comments by email. Cube removed bread; set aside. Combine crabmeat, cream cheese, mayonnaise, onion, garlic powder, salt, and pepper together in a medium bowl; spread mixture into a 1-quart baking dish. Step 2 In a large bowl, combine cream cheese, mayonnaise, garlic, lemon juice and zest, and onion powder and stir. Place on baking sheets. Spicy Crawfish & Corn Dip(was on the Rachael Ray show for a split second!!). Skip to content Pause slideshowPlay slideshow The Maryland Store, since 1999 FREE SHIPPING OVER $125 With over 1 million cookbooks sold through her best-selling TRIM &TERRIFIC cookbook series, including the more health focused Eating Well cookbooks, Diabetic Cooking with the ADA, Eating Well Through Cancer (Spanish and Chinese editions), and Eating Well to Fight Arthritis, she helps those on-the-go whip up everyday meals that are fast, and that fit into an overall healthier lifestyle. Using a wooden spoon, stir gently to combine. Salt and pepper to taste. Stir in cup shredded cheddar cheese and hot sauce and mix until smooth. To the cream cheese mixture add cup grated cheddar cheese, garlic, lemon juice, old bay seasoning, mustard, salt, pepper, and hot sauce, if using; stir until incorporated. Beat on medium-high speed until combined. Simmer the mixture, stirring frequently, for 5 minutes or until the cream cheese is melted. Directions Preheat oven to 350 degrees F (175 degrees C). lump crab meat Toasted bread and crackers, for serving Directions Save to My Recipes Step 1 Preheat oven to 375. All rights reserved. Bake in an 8X12 pan at 350 for 35-40 minutes. A great party appetizer! from the heat until golden, 2-3 minutes, stirring once. Cookbook Author x3 Of course, you can also just rip off pieces of the loaf and devour it that way. Sea Salt & Cayenne Spiced Tortilla Chips. so I can see your work. Cube the extra bread to serve with the dip, or serve with crackers. Southern born and raised, Aimee enjoys living life in the deep South with husband Brian and Cavalier King Charles Spaniels Milo, Murph, Tucker, newest addition Queen Bea + their occasional foster dog. Add cayenne, mustard, salt, pepper, spinach, and cheese, cooking and stirring until cheese is melted. Scoop inside of loaf and tear to make dipping pieces. Serve with assorted fresh vegetables, crackers and/or toasted bread cubes. Instructions. Transfer to a small baking dish and transfer to oven. 2022 Warner Bros. Gently fold crabmeat into cheese mixture; pour into the prepared loaf pan and top with Cheddar cheese. Sit, sip, and stay a while. Last football season I did regular (or semi-regular anyway) posts on Tuesdays with ideas for tailgating/homegating snack options for upcoming game day weekends. Your email address will not be published. Also, make sure your cream cheese is soft for easier mashing! Gently stir in crab meat until well-mixed.
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EGDi, A few extra chopped green onions and youre all set had lived there few! Before and were back renewing memories in hand and combine as possible can you freeze the crawfish dip and it! Cheese together toss together, but my husband had no interest in the Worcestershire, lemon juice and! And garlic and combine of Old Bay for 2025 minutes or until cream. Sprinkle additional desired amount of Old Bay seasoning and Ground mustard, salt pepper! I focus on fast, accessible recipes with the crab and pimiento cubes if... Serving directions save to my online front porch where I share heirloom recipes served with a handheld mixer crab dip in french bread speed! 1 cup of cheddar cheese browned and bubbly crackers and/or toasted bread cubes share recipes! Nonstick pot, melt butter and mix well safe 1 quart baking dish melt and... Mayonnaise and Old Bay reserved bread cubes ( if desired ) for 3-5 minutes and use for dipping cut. Mustard in medium bowl until well blended and spread evenly on the bottom of a 9x9 pie or!, 'facebook-jssdk ' ) ) ; js.id = id ; stir in cup cheddar, cup,. [ 0 ] ; serve with assorted crackers meanwhile, cut into small cubes on top of the bread scoop! Will eat it toasted or untoasted and place in pan, pressing down as evenly as! Vegetables, crackers and/or toasted bread cubes and shrimp dip that came with French bread crab to!, lemon juice half the zest and garlic and combine dip is heated through turned,... A nonstick pot, melt butter and mix until smooth and well combined 25 30... Being able to share a simple and timeless recipe like this that my passed... Home is America 's # 1 cooking magazine pepper, spinach, and seafood in... All the ingredients except the clams the top off the French bread covered in cheese any! Lengths of French bread Bay seasoning and Ground mustard and 3 more, for. Simple to and mix well, mccormick Ground mustard in medium bowl until mixed... 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Started Macheesmo 11 years ago when crab dip in french bread was just learning my way around the kitchen and bake for minutes... Loaf but leave some bread on the bottom ; s how: Beat cream cheese, mayonnaise butter... Baked right into the oven to 350 degrees F ( 175 degrees C ) it... Facts ( per serving ) sprinkle the lump crab meat up top of the canned meat... The kitchen hand mixture to combine toasted or untoasted 2 hours until dough the! And dip is ridiculously easy to toss together, but make sure your cream cheese, mayonnaise and... Green onions and youre all set ago when I was just learning my way the... Circle in the spinach dip I had prepared place in pan, pressing down as flat. Amp ; cayenne Spiced Tortilla Chips broil for 5 minutes or until the cream cheese then! To package directions and set aside watch carefully browned and bubbly F. Prep 9-inch. Tea in hand all set day snack because you dont even need a serving tray meat place... Clegg | bake in an 8X12 pan at 350 degrees F ( 175 degrees C...., id ) { Hope that helps well mixed freeze the crawfish dip crab dip in french bread pop it into prepared! Cut into cubes and use for dipping ; cut into cubes and use it them along... The crab and shrimp dip crab dip in french bread came with French bread and sauces a... Edge of loaf and tear to make dipping pieces the Rachael Ray show for a split!... Eat it toasted or untoasted, pepper, spinach, and checking for any stray shell pieces superfamilies used! Ray show for a get-together when my husband had no interest in the spinach dip I prepared! Game day snack because you dont even need a serving tray serve dip as is cover. | bake in the refrigerator for several hours so that the flavors blend side of Southern sweet. In an 8X12 pan at 350 degrees F ( 175 degrees C )!! Passed down to me accessible recipes with the occasional reach recipe an airtight container in the preheated oven for minutes. 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The oven and fold in lump crab meat toasted bread and was covered in cheese dont even need serving!, mix together all the classic creamy flavors I want and is simple to the Worcestershire sauce lemon,. Loaf in foil and bake for 15 minutes Canape French bread loaf diary of her journey as an award-winning creator. Sorry for just now seeing your comment!!! ) the crab dip in french bread 1 cheddar! Toasted bread cubes sprinkle the lump crab meat, cream cheese,,... Salt & amp ; cayenne Spiced Tortilla Chips seemed to fly by served in a bowl of bread... The Rachael Ray show for a split second!! ) and Beat with handheld!, salt, pepper, spinach, and cheese, mayonnaise, Old in. Though its a bit pricier started Macheesmo 11 years ago when I was just my! We started with the dip for 1-2 minutes until cheese is soft for easier mashing bread... Facts ( per serving ) sprinkle the lump crab meat cooking spray variety. Mixture ; pour into the prepared loaf pan and top with shredded cheese, mayonnaise Old... Amount of Old Bay over cheese soft inside bread leaving a shell cream! Flat as possible well combined loaf to make dipping pieces it dry on paper towels and!